Via Settevalli 320 - 06129 - Perugia | infoconsorziofrancescosways@gmail.com +39 370 1106929
Via Settevalli 320 - 06129 - Perugia | infoconsorziofrancescosways@gmail.com +39 370 1106929
Giuliano Tartufi
WHITE TRUFFLES Giuliano Tartufi Srl specializes in the purchase of fresh truffles, most of which come from central Italy and a network of truffle hunters whose products are selected and bought personally by the company owner, Giuliano Martinelli. Thanks to twenty years of experience gained by its staff of 25 employees, the company uses fresh truffles to make a wide range …
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The La Verna Sanctuary
Immersed in the wooded Tuscan Apennines, on a rock spur overlooking a ravine, this sanctuary-convent is composed of a complex of buildings which has expanded over the centuries. These developments have not lessened the rough, wild look of the area, giving an idea of where and how Saint Francis would pray during certain periods of …
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Decugnano dei Barbi
IL BIANCO 2011 ORVIETO DOC CLASSICO SUP. This wine is made exclusively with the best grapes harvested from eight different vineyards. The varieties are fermented separately and then carefully blended to bring out all their richness and distinctive identity. This is a refined and elegant wine that is well balanced and very mineral: the finest expression of Decugnano’s terroir. Our production philosophy …
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Castello delle Regine
BIANCO DELLE REGINE Bianco delle Regine is made from handpicked grapes – Chardonnay (30%), Sauvignon (30%), Riesling (30%) and Pinot Grigio (10%) – that are cold-macerated to bring out the intense aromas of banana, linden and aromatic herbs. Vaunting a brilliant straw yellow colour, it offers a fresh full-flavoured palate and excellent body. It is a complex and unique blend that combines …
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Colforcella Goat Cheese
We are a small family-run business established only a few years ago, but we already produce goat and sheep cheeses that can satisfy even the most discerning palates. We make our fresh goat cheese through lactic coagulation and thus through acidity, adding very little rennet. The acidification process is slow and after 24 hours the cheese is placed in moulds and salted. …
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Pieve de’ Saddi
This site is an important monument to the spread of Christianity in this area. During the persecution under Diocletian, a Roman solidier – Crescentino – was decapitated and buried here. The church of Pieve de’ Saddi was built in the 5th century on the former site of a Roman temple to contain the remains of …
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Piazza IV Novembre
It was probably here where Francis preached to the citizens of Perugia, though the lovely 13th century Fontana Maggiore, had not yet been built. Saint Bernardino of Siena also preached in this piazza. Source: “La via di Francesco” – Edizioni San Paolo S.r.l.
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Monastero di Sant’Angelo di Panzo
A few hundred meters from the route halfway up the slope between Spello and Assisi–just a few minutes along Via Fosso delle Carceri–this complex now hosts holiday apartments. Probably not originally a monastery, but a female religious community living alongside a church, dedicated to a life of prayer and penitence. Francis moved Saint Clare here …
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Monastero di San Benedetto al Subasio
This abbey is along the route of Saint Francis’ Way after exiting the woods. Its history is uncertain; it may have been founded during the life of Saint Benedict of Nursia or at the beginning of the 12th century. Destroyed at the end of the 1300s, the monastery had been home to hermits for more …
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The House of Bernardo da Quintavalle
At number 11 on Via Bernardo da Quintavalle, un the facade of a Medieval building, you will find inscribed: “Hic S. Franciscum ad coenam et cubiculum Bernardus Quintavallis excepit et in extasim vidit”. Here Bernardo da Quintavalle invited Saint Francis to his table, where he welcomed him as guest and saw his ecstasy, after which he …
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